Credit: InterContinental Available Buffet Date: 3 April — 1 May 2022 Time: 6. Even the pickiest of eaters will be pleased at the extensive and exclusive menu here, featuring a myriad of Malaysian classics through their master chef-curated dishes such as the Kambing Bakar Chef Yussof and Ikan Merah Tiga Rasa Chef Taza. Aroma Cafe by Eden is offering a Ramadan buffet with the concept Selera Desa this year.
NextAvailable from 7 April to 1 May 2022, from 6.
Get ready to pick your desired venue and make a reservation for an unforgettable feast.
NextSweet lovers can indulge in assorted festive sweets, traditional kuih, warm desserts, chiffon station, and create your sundae.
Jom Balik Kampung dan berbuka di sini! You can also take your pick from their wide selections of ulam-ulaman, kerabu, sambal and more! Executive Sous Chef, Chef Budiman will also be featuring his beloved recipes including Rendang, Tandoori Murgh, Lemang with Serunding, Kerabu, Bubur Lambuk, Mee Udang Bakar, and assorted kuih-muih. Savor other culinary creations including Kambing Percik, Udang Masak Ros, Rendang Kerbau, Asam Pedas Ikan Jenahak and more.
NextAvailable from 4 to 29 April 2022 between 6.
On top of that, their Air Bazaar which consists of different drinks from each state in Malaysia is a must to visit as you will be surprised by the options available to quench your thirst.
NextThe news portal also cited a 2019 WWF-Malaysia report that showed 16,668 tonnes of food nationwide were wasted on a daily basis the year before, and suggesting this amount could be used to feed 12 million people.
With a view of Tasik Shah Alam, the foods served consist of various masakan melayu that are to die for, especially during these fasting times. This will surely be a buka puasa session that you and your loved ones will enjoy.
NextMoreover, be sure not to miss their early bird bookings from now till 12th April to enjoy the BUY 8, FREE 2 DEAL! Feel close to home when Iftar with family and friends at Tanjong Puteri Golf Resort.
The buffet offers a wide selection of both local street specialties and international delicacies as well as live cooking stations and mouth-watering desserts.
NextThis year, this luscious array of food inspired by local fruits will be available at The St.