Chong Fat Full berkata, antara barangan itu ialah dedak, baja dan racun. Tel: +607-244 8954 Opening Hours: 10.Next
You'll find them in abundance at 22 locations around Johor Bahru, having begun in Taman Sentosa.
Tel: +607-226 1888 Opening Hours: 11. Tel: +607-289 2977 Opening Hours: 9.Next
Clearly, a lot of heart and passion as well as hard labor went into these pieces of art.
There is a spacious empty land right beside the house, planted with a diverse of fruit trees by owner.Next
Tel: +607-361 3138 Opening Hours: 10.
Tel: +607-511 6283 Opening Hours: 8. Tambah beliau, cadangan itu akan dikemukakan kepada pihak berwajib secepat mungkin.Next
Cake Shop Johor Bahru Cake Shop Johor Bahru Looking for a delicious treat? Tel: 019-7224058 Opening Hours:9.
Tel: +607-251 9124 Opening Hours: 9.Next
Interested customers can pre-order online via WhatsApp application to enjoy the deliciousness delivered to doorstep.
Tel: +607-353 2781 Opening Hours: 9. Pre-order in advance based on type of products.Next
RM20 discount voucher is available while stocks last.
Returns Policy All products sold are not eligible for return and refund. No matter which choice of sharing box and roasted whole chicken you have chosen, free RM20 discount voucher is eligible with each order of the bundle, while stocks last.
The Sugar Pantry specializes in French and Japanese-inspired goods.
We have received more than 2,000+ 5-Star reviews from our clients, and have also been featured in 200+ media publications regionally and globally. Seven Oaks Bakery Café Seven Oaks Bakery Café - Cake Shop Johor Bahru Credit: Seven Oaks Bakery Café Key Services Cake Shop, Café, Bakery Website Address 134, Jalan Serampang, Taman Pelangi, Johor Bahru, Johor, Malaysia, 80400 Phone +60 10-766 7111 Email Operating hours Open Daily Seven Oaks is a bakery and café that specializes in croissants and cakes.
Phone 07-335 4393 Email Operating hours Daily 9:00 AM - 8:00 PM The Season Confectionary and Bakery had developed into a household name recognized for baked excellence, ranging from pastries to cakes, due to the hands of the bread artisan.